Meal Prep 101: A Quick Guide For Beginners

Meal Prep 101: A Quick Guide For Beginners


February 23, 2024 | Matthew Burke

Meal Prep 101: A Quick Guide For Beginners


Meal prepping when done right, can be powerful. It will save you time and money, and it promotes healthier eating overall. If you're a beginner at meal prep, there's no need to fret—here's an uncomplicated guide to help you start.


1709801354309Pexels

Decide on what you would like to eat during the week. Select recipes that you like and are simple to make. Think about incorporating a mix of proteins, vegetables, and grains for a well-rounded diet.

Create a list of all the necessary ingredients after choosing your recipes. Take inventory of your pantry and fridge to determine what you already possess. This will prevent unnecessary purchases and save you money.

Go to the grocery store and stick to your list. Try your best to not make any spontaneous buys. Think about purchasing in bulk for regularly used items, as it may be more economical.

Get all of your ingredients ready. After returning from the store, start preparing your ingredients by washing and chopping vegetables, marinating meats, and cooking grains. These tasks will help streamline the cooking process.

Try to cook in batches. Pick a day with available time to prepare meals in advance. Cook several portions of each dish simultaneously. This method helps save time and energy during the week by eliminating the need to cook daily.

Purchase high-quality storage containers and divide your meals accordingly. Putting everything into individual containers for grab-and-go lunches or dinners will make things convenient for you. Also, don't forget to label them with the preparation date for easy reference.

Keep your prepped meals in the fridge or freezer. The length of time they stay in there should be based on when you intend to consume them. Meals typically stay fresh for 3 to 4 days in the fridge and can last up to 3 months in the freezer. Make sure you properly reheat your food before eating it.

Be open to making changes to your meal plan.  If you become bored, don't hesitate to experiment by changing ingredients or attempting different recipes. The important thing is to discover a routine that suits you and remain consistent.

Clean your prep space as you go. Although meal prepping is a time-saver, it can result in a messy kitchen. To make the process easier, try cleaning up as you go.



READ MORE

July 20, 2025 | Jesse Singer

Worst Foods For Your Cholesterol Levels

Watch your "bad" cholesterol levels and avoid these foods
Rareingredients Internal
February 27, 2024 | Matthew Burke

The World's Rarest Ingredients You Need To Cook With

These are some of the world's most uncommon ingredients—see how they can add a touch of magic to your cooking endeavors.
Remote Internal
February 22, 2024 | Peter Kinney

The World's Most Remote Restaurants

These five restaurants are famous for their outstanding food and stunning, secluded settings, which are perfect for bold food lovers.
Burger Internal
March 6, 2024 | Matthew Burke

World-Famous University Campus Food Spots

Tucked away in the campuses of some of the most historic colleges in the world, these eateries have evolved into more than just cafeterias—they've become hotspots for food enthusiasts everywhere.
July 17, 2025 | Jane O'Shea

Wooden Vs. Plastic Cutting Boards: Which One Belongs In Your Kitchen?

Wooden and plastic cutting boards each have strengths and drawbacks. We review the pros and cons of both so you can decide which kind is best for your kitchen.
Tiramisu. Traditional italian dessert on white plate
July 29, 2025 | Samantha Henman

Wildly Decadent Desserts From Around The World

These wildly decadent desserts from around the world are guaranteed to make your mouth water.